Free shipping on every order30-day returns (unopened)Packed & shipped from Thailand

Chamomile Flower Tea

Price range: $14.90 through $378.00

Discover the soothing essence of chamomile flower tea, carefully crafted in Thailand. Made with handpicked, sun-dried chamomile blossoms, this tea offers a naturally delicate floral aroma and a gentle, mellow flavour. Perfect for moments of relaxation or to complement your daily rituals, our chamomile tea reflects the purity and tradition of Thai herbal craftsmanship. 100% natural, with no additives or artificial ingredients, it’s a simple and wholesome choice for tea enthusiasts.

✓ Free shipping on every order✓ 30-day returns (unopened)✓ Packed & shipped from Thailand

Dispatched from Thailand in 1–3 business days · typically delivered in 3–12 business days · tracked, free to every country we serve

Chamomile is the classic evening flower tea, and ours is grown and dried in Thailand. The small golden blossoms are dried whole rather than milled, so you can see exactly what goes into the cup.

Taste & aroma

Soft, floral and lightly sweet, with the gentle apple-like note chamomile is known for. The finish is smooth and rounded, without the dustiness of finely ground tea dust.

How to serve

Steep 5–8 minutes in water just off the boil. Excellent plain, and very good with a spoon of honey. A slice of lemon lifts it if you prefer something brighter.

Naturally caffeine-free, so it can be enjoyed at any hour. Store in a sealed container, away from heat and direct sunlight.

Ingredients

Dried chamomile flowers. Nothing else — no additives, flavourings, sweeteners or preservatives.

Allergens: this is a single-botanical product and none of the 14 allergens that must be declared under UK and EU food law are used as ingredients. If you have a severe allergy, or are sensitive to sulphites, please email service@teasofthailand.com before ordering and we will confirm the details for your batch.

How to brew

  1. Measure — use about 2–3g of tea (1–2 teaspoons) per cup.
  2. Heat — bring fresh water to 90–100°C (just off the boil).
  3. Steep — cover and let it infuse for 5–8 minutes. Herbal and flower teas are forgiving: longer steeping deepens the flavour without bitterness.
  4. Enjoy — drink it plain, or add honey, lemon or ice. Most of our teas also make an excellent cold brew: steep overnight in the fridge.

Store your tea in a cool, dry place away from direct sunlight to keep it fresh.

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